Meat Clerk

Job ID: 109797
Position Title: Meat Clerk
Location: Ancaster
Compensation: $15.50 per hour
Hours: 40 hours per week
Job Description: Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives
Provide customer service to meet customer needs
Keep work area clean and presentable
Process customer meat orders
Perform program execution and merchandising of product
Handle and prepare meat products
Increase store sales by actively promoting products
Participate in the training of junior staff
Order and receive stock in accordance with company inventory control procedures as required
Process department shrink
Maintain a clean and safe working environment as per Company requirements
Other duties as requir
 
Job Requirements: Ability to work independently in a fast paced environment
Good communication and customer service skills
Reliability and flexibility is a must
How To Apply: Click on Apply or contact your Career Specialist.





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